Spring in May

Acqua Filette Country of Origin - Italy Source - Spring TDS - 224 mg/l pH - 7.75 Acqua Filette, one of Italy's purest waters, has an astonishing low level of mineral content. It originates from the source of Guarcino, at 900 meters above sea level on the green and uncontaminated Apennine Mountains in the Lazio Region. Bottled and distributed since 1894, Acqua Filette was awarded in that same year at an international exhibition on Medicine in Rome. In 1933 it was awarded at the Tripoli International Fair. Acqua Filette soon became famous as a healthy and curative water. Antipodes Country of Origin - New Zealand Source - Artesian TDS - 130 mg/l pH - 7 A water’s subtle taste comes from it’s fine balance of minerals. The minerality of Antipodes, just 130 milligrams per litre and primarily composed of silica, is remarkably low and light. The resulting flavour is almost imperceptible and the gentle, silky texture is perfect for cleansing and refreshing the palate. It’s also a pH neutral 7.0 at source, which contributes to its unique clean and subtle taste. Antipodes water has been consistently rated as one of the finest waters in the world and the purest in New Zealand. It is the first water in the world to be carbon zero certified, acknowledged by the United Nations for its environmental responsibility. Aqua Carpatica Country of Origin - Romania Source - Spring TDS - 200 mg/l pH - 8.2 Natural Spring Water (Still). Bottled at source: AQUA Carpatica Bajenaru Spring, Vatra Dornei Naturally Nitrate FREE, ideal for newborns (no boiling required), young children and expectant mothers. Naturally Sodium Free, recommended for those with high blood pressure or low sodium diets. Naturally Alkaline: pH 8.2. Low mineral content – great for use in baby formula, for infants, and everyday hydration. Natural Electrolytes, improve hydration. Smooth, clean taste, no aftertaste. Protected Springs. BPA free bottles, 100% recyclable, Kosher evian Country of Origin - France Source - Spring TDS - 355 mg/l pH - 7.2 evian natural spring water starts as rain and snow that falls onto a glacial plateau in the French Alps. An area created 50,000 years ago during the Ice Age when glaciers melted and created a unique geological landscape. The water naturally filters through layers of protected underground rock for over 15 years. When it emerges at the evian source; it contains naturally occurring electrolytes and minerals and a neutrally balanced pH of 7.2, which gives evian its unique, crisp taste. The water emerges at the foot of the alps in the town of Évian-les-Bains, where the evian spring was first discovered over 200 years ago. We have great respect for this region and the water it provides. For over 25 years, we’ve been in partnership with the local community to continue to protect this natural resource so our water can be enjoyed today, tomorrow and always. Hallstein Country of Origin - Austria Source - Artesian TDS - 84 mg/l pH - 8.3 The human body absorbs Calcium in a two to one ratio with Magnesium which is the ratio that Hallstein Water has, which makes it the ideal ratio for the human body to consume. Hildon Country of Origin - Italy Source - Spring TDS - 38 mg/l pH - 6.7 The Lurisia waters of both the Santa Barbara and the Pini spring are pure, healthy, light, perfect and safe. Pure because they come from the top of Monte Pigna – at 1416 mt. above sea level – from an uncontaminated environment, far from any possible source of pollution. Healthy because of Lurisia’s spa water and thanks to its natural qualities that make it good for living organisms. Due to the low sodium content they are healthy. They are light and the fixed residue content is amongst the lowest in Europe.They don’t weigh on the body or on the environment. Water that is so perfect that all we have to do is bottle it straight from the source just as it is. All they do is add a little natural carbon dioxide to make it fizzy. They are safe because they are tested several times a day in our laboratories.