Zitoni Tagliati Lisci

Short, smooth tube-shaped pasta cut. Larger diameter than the most common Ziti. It is perfect in combination with sauces with a strong flavour, which create the right harmony with the pasta and give a fantastic taste experience. For our more adventurous pasta lovers: try them au gratin in the oven, you will not regret it! Our pasta is PGI Certified Gragnano Pasta, bronze-die, slowly dried at low temperatures, made with 100% Italian durum wheat semolina and local spring water. Contains a minimum of 14% protein, firm to cooking and highly digestible