Spring Seasonal Tasting with Chef Melanie: Three recipes, One pairing, Plenty to Taste

Olive This Olive That's very own Chef Melanie will guide us through three original recipes featuring a seasonal olive oil and vinegar pairing. This is an interactive and informative tasting event, packed with useful cooking tips, and storytelling. This is not a cooking class and more of a food centric community gathering around the table! Enjoy a handcrafted mocktail, a small bite, a salad or pasta, and a dessert where the star ingredients will be the seasonal olive oil and vinegar that Melanie chooses to highlight in her recipes. Take home printed recipes, happy memories of a nice evening out, and perhaps a new friend or two.