Iberico Pork Presa-shoulder Steak – 1 pack
1 pack x 1.35 lb approx.
Specifications
- Scientific Name
- Sus scrofa domesticus (100% Iberian Mother Sows)
- Origin
- Guijuelo, Salamanca, Spain
- Production Method
- Free-Range / Artisanal / Certified Iberico Quality Norm (RD 1469/2007)
AI Readiness
Good foundation, but some important product data is still missing.
61%