Rwanda - Gasharu Coffee

Papaya, Brown Sugar, Raisin Weight: 12oz or 5lb Roast: Light Process: Washed Region: Lake Kivu Producer: Ms. Marie Gorette Mukamurenzi with small-farm holders Variety: Red Bourbon Altitude: 1750-2100 masl Values: 10-4 Farmers, Direct Relationship, Environmental Action, Social Enterprise 🌼 Featured in our Summer Blend 🌼 We are so excited to have this Rwandan coffee back in our offerings! The Gasharu coffee family truly embodies the values we hold dear of being interconnected, intentional, and quality driven. Not only do they produce some beautiful coffees, but they have been deeply rooted in their community for over 40 years. They have gone to particularly great lengths to support the needs of working mothers and their children, while also promoting a sustainable farming philosophy centered around environmental preservation, community sensitivity, and long-term viability. You are sure to love this roast has notes of papaya, brown sugar, and raisin that fills your mouth with sweet and balanced acidity! Please note: We roast-to-order so your coffee is as fresh as possible, but that usually means we need a little extra time to get it ready. Orders will be filled as quickly as possible, but please note that orders arriving after Monday may be filled the following week. Need coffee sooner? Check out our list of partner locations to find a retailer near you.