Kayon Mountain, Guji Ethiopia - Natural

It's a joy to feature another stunning natural coffee from Ethiopia! The Kayon Mountain Coffee Farm has been owned and operated by Ismael Hassen since 2012. The farm has a plant nursery on-site and utilizes the shade of acacia and other indigenous trees to protect the coffee as well as for creating compost for natural fertilization. Kayon Mt. is an Organic certified farm that sits on over 1200 acres, half of which is planted with coffee. This coffee was imported by Falcon Coffee Imports. Tasting Notes: Berry, cola, Jasmine Rich in body, sweetness and berries. If you liked strawberry milk as a kid, you will love this coffee! Origin: Shakiso East Guji, Ethiopia Producer: Kayon Mountain Altitude: 1900 - 2200 masl Cultivar: Heirloom varieties Process: Sun-dried on raised beds for up to 22 days Certified: Organic