Coterie by Wildeberg Grenache Syrah

A blend of 67% Grenache and 33% Syrah from Franschhoek and Paarl in South Africa’s Coastal Region. The grapes are hand-harvested in February and a daily pump over during natural fermentation is used (without crushing) to slowly and gently extract flavours. The component wines mature in French and Austrian oak casks, new and old, for 8 months before blending. The blend is then allowed to marry for 6 weeks prior to coarse filtration and bottling on the farm. Taste: Ripe red berries and plums, pepped up with a little black pepper spice, balanced by fresh acidity and steely tannins. Delicious with grilled meats, particularly lamb and spicy meat dishes. Country South Africa Region WO Coastal Region Grapes Grenache 67%, Syrah 33% Alc./Vol. 13.5% Suitable for Vegans Yes Organic No Allergens Contains sulphites