Roast vegetables
Serves 2 as a side 262 Calories | 22g fat | 4g protein 50g butternut squash, 40g courgette, 50g mixed peppers, 40g red onion, 30g cherry tomatoes, 20g olives, 20g sunblushed tomatoes, 30g herb butter, rosemary, garlic
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Good foundation, but some important product data is still missing.
72%