Garlic Chicken Fettuccine

Back by popular demand, this Garlic Chicken Fettuccine earned its spot on the summer menu through customer votes—and one bite makes it clear why. Grilled chicken breast is served over a bed of fettuccine with roasted cherry tomatoes and spinach, all brought together with a rich, garlicky pesto that delivers bold, savory flavor in every forkful. It’s a satisfying, feel-good favorite that perfectly balances comfort and freshness. INGREDIENTS: BONELESS, SKINLESS CHICKEN BREASTS WITH RIB MEAT, MODIFIED FOOD STARCH, SALT, SUGAR, VEGETABLE STOCK, CARROT POWDER, GARLIC POWDER, VINEGAR, SODIUM PHOSPHATES, SALT, BARILLA FETTUCINE, OVEN ROASTED CHERRY TOMATOES, SPINACH, RED SWISS CHARD, GREEN SWISS CHARD, CHICORY, ESCAROLE, LACINATO KALE, TURNIP TOPS, KALE, GARLIC SAUCE (ROASTED GARLIC, CANOLA OIL, PARMESAN CHEESE, GARLIC, PARSLEY, SALT, SUGAR, SPICES, XANTHAN GUM) Contains: Wheat, Milk Microwave: Peel corner to vent. Microwave on high for 3 minutes 45 seconds or until heated. Oven: Peel corner to vent. Heat over to 375 and cook for 30 - 40 minutes. Stovetop: Empty contents of tray into nonstick pan. Add 1oz. of water. Cover and steam in pan.