Sumac

Sumac – Tangy, Vibrant & Naturally Antioxidant‑Rich Our Sumac is a deep crimson spice with a bright, tangy flavour and subtle citrus notes. Made from dried and ground sumac berries, it’s a staple in Middle Eastern and Mediterranean cooking. Naturally rich in antioxidants and vitamin C, sumac adds a refreshing lift to meats, salads, dips, and roasted vegetables. A versatile seasoning that enhances flavour without heat. Tangy, citrus‑like flavour Naturally rich in antioxidants Perfect for meats, salads, and dips Vegan and gluten‑free Ingredients: Sumac. Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites. Nutrition Information Avg per 100g Energy - 1484 kj Protein 11.0 g Fat - Total 1.0 g Fat - Saturated 0.1 g Carbohydrate - Total 72.5 g Carbohydrate - Sugar 2.0 g Dietary Fibre 2.5 g Sodium 10 mg