'Dió’

Chardonnay & Welschriesling, Burgenland, Austria A crispy, crunchy and mineral-y magnificent Austrian white blend that’s available in Ontario for the first time! One of our favourite Austrian duos, Alex and Maria Koppitsch biodynamically farm six hectares of vines in Burgenland – the easternmost and least populated state in Austria! ‘Dió’, or ‘NUT’, is a blend of chardonnay and welschriesling that comes to us feeling verdant, mineral, and very gruner-esque! Cool reduction, lemon curd meets lime fruit roll up tingly acidity, petrol, cooling fresh herbs, pineapple, snacking on some borage flowers, nettles & a cold glass of mineral water. Pour alongside your summer bucket list of learning to skateboard, make the perfect pavlova or solving the NYT Sunday crossword yourself – a hard nut to crack!