Christina Kuhlbar

This chilled red bursts with juicy red cherries, watermelon and a snap of green apple - vibrant, floral and dangerously easy to drink.This chilled red bursts with juicy red cherries, watermelon and a snap of green apple - vibrant, floral and dangerously easy to drink. Delicate violet aromas add a lifted freshness, while the palate stays juicy and bright. Summer in a glass; perfect for picnics or a sunny afternoon in the garden. Carefully hand-picked at peak ripeness, the wine is crafted from a mix of whole bunches and destemmed berries. Fermentation takes place in stainless steel with 10 days on skins for depth and character, before natural malolactic fermentation softens the texture and 4 months of ageing retains the wine's freshness and fruit clarity. Christina grew up on her family's mixed farm, falling in love with wine from an early age - learning the craft from her father before studying oenology to deepen her understanding. Since joining the winery in 2007, she has focused on expressing Carnuntum's unique terroir, a journey that led her and her husband to convert to organic farming in 2013, formalised with certification from the 2018 vintage. Origin: Carnuntum, Austria Vintage: 2025 Grape variety: Zweigelt Food pairing: Charcuterie, cheese Bottle size: 75cl ABV: 13% ORGANIC/ LOW SULPHITE/ VEGAN