WADI - Ethiopia Banko Gotiti - Washed Whole Bean Coffee

Origin: Banko Gotiti, Yirgacheffe, Ethiopia Producer: Smallholder farmers (Fair Trade cooperative) Altitude: 1900–2400 masl Variety: Heirloom Ethiopian Process: Washed Certification: Fair Trade & Organic (at origin) Tasting Notes Dried apple · Cooked plum · Apple blossom · Caramel About this Coffee This washed Grade 1 coffee comes from Banko Gotiti, a small kebele in Ethiopia’s renowned Yirgacheffe region. The coffee is produced by smallholder farmers who grow heirloom Ethiopian varieties at high elevations and deliver ripe cherries to cooperative washing stations. Careful fermentation, washing, and slow drying on raised beds result in a clean and expressive cup that highlights Yirgacheffe’s hallmark clarity. This washed Grade 1 coffee comes from Banko Gotiti, a small kebele in Ethiopia's renowned Yirgacheffe region. The coffee is produced by smallholder farmers who grow heirloom Ethiopian varieties at high elevations and deliver ripe cherries to cooperative washing stations. Most farms here have long practiced organic cultivation — it's less a formal program than simply how coffee has been grown in these highlands for generations. This lot carries Fair Trade & Organic certification at origin. Careful fermentation, washing, and slow drying on raised beds result in a clean and expressive cup that highlights Yirgacheffe's hallmark clarity. Heirloom Ethiopian Varieties Heirloom Ethiopian varieties are a diverse mix of native coffee plants, unique to Ethiopia, the birthplace of Arabica coffee. Known for their vibrant flavours, they often feature floral, fruity, and tea-like notes, reflecting the country’s rich coffee heritage and natural biodiversity.