Spicy Chicken (1lb)

Juicy chicken in Chef's signature gochujang marinade — sweet, spicy, and deeply savory. Marinated and ready to cook, so you can enjoy bold, spicy Korean chicken at home in minutes. Highlights Chef's signature gochujang marinade — sweet heat with deep savory flavor. 100% chicken, generously marinated — no fillers, just the meat. Cook it your way: pan-fry, grill, or air-fry. Best For Korean BBQ night — a spicy chicken option alongside beef and pork Dakgalbi-style stir-fry with cabbage, onion, and rice cakes Fans of bold, spicy Korean flavors How to Enjoy Thaw if frozen, then pan-fry over medium heat for 8–10 minutes until fully cooked. For a dakgalbi-style stir-fry, add cabbage, onion, and rice cakes — and finish with melted cheese. Serve with rice or in lettuce wraps.