Baharat Seasoning

Origin Blended in Istanbul, Turkey Meaning "Spice" in Turkish Heat Level None Size 2.8 oz / 80g Unique Qualities Baharat, meaning "spice" in Turkish, is a classic Eastern Mediterranean blend that brings warmth, depth, and fragrance to your cooking. Our Turkish Style Baharat balances savory and sweet spice notes for an all-in-one seasoning that elevates both meat and vegetarian dishes. Sourcing Details We source cumin, paprika, allspice, black pepper, coriander, nutmeg, and cinnamon from Turkish growers, blending them fresh in small batches to preserve their natural oils. The result is a harmonious mix that reflects centuries of Anatolian culinary tradition. Flavor Profile This Baharat is warm, earthy, and slightly sweet, with spice layers from cinnamon and nutmeg, depth from cumin and coriander, and a peppery finish. It's ideal for stews, rice dishes, roasted meats, or as a finishing sprinkle over vegetables. Flavor Profile WarmEarthySlightly SweetAromaticComplex 🌿 Our Promise: Every spice in this blend comes from the Anatolian region that grows it best, then it's blended in small batches in Istanbul. Nothing added, nothing hidden. How to Use ✓ Stews & Braises: Stir into slow-cooked meat and vegetable stews for layered warmth ✓ Rice & Pilaf: Add a teaspoon to the cooking liquid for deeply fragrant rice ✓ Kofte & Meatballs: Mix into ground lamb or beef for authentic Turkish kofte ✓ Roasted Meats: Rub onto chicken, lamb, or beef with olive oil before roasting ✓ Vegetarian Dishes: Delicious in lentils, roasted eggplant, and chickpea stews Recipes Using This Spice Baharat Chickpea Salad Sheet Pan Doner Kebab Pairs Well With Shawarma SeasoningUrfa BiberSumac Frequently Asked Questions What is Baharat Seasoning? + Baharat means 'spice' in Turkish. It's a classic Eastern Mediterranean spice blend combining cumin, paprika, allspice, black pepper, coriander, nutmeg, and cinnamon. It's used as an all-purpose seasoning for meats, stews, rice, and vegetables. What dishes can I make with Baharat? + Baharat is incredibly versatile. Use it in lamb or beef stews, rice pilaf, kofte (Turkish meatballs), roasted chicken, lentil dishes, roasted eggplant, and chickpea stews. It adds warm, aromatic depth to virtually any savory dish. Is Baharat Seasoning spicy? + No, Baharat has no heat. It's warm and aromatic with sweet spice notes from cinnamon and nutmeg, but it won't burn. It's suitable for all palates, including children. How should I store Baharat Seasoning? + Store in a cool, dark place with the jar sealed tightly. The blend maintains peak flavor for 12–18 months when stored properly. Do you offer free shipping? + Yes! All Cybele's Harvest orders over $20 ship free within the United States. Orders are typically shipped within 1–2 business days. Are your spices organic and all-natural? + All Cybele's Harvest spices are all-natural with no artificial additives, preservatives, or fillers. Our Baharat is blended in small batches in Istanbul using spices sourced directly from Turkish growers.