Chiyomukashi is a premium matcha made from a blend of four cultivars: Asahi, Gokou, Okumidori, and Yabukita. It has a medium-bodied profile with a rich, deep umami flavor and a smooth finish. If you enjoy savory, umami-forward matcha, Chiyomukashi is a great choice. Tasting Notes Steamed Greens, Sweet Cream Net Weight 20 g