The Twelve Culinary Delights: Lobster & Duck Duo for FOUR
<Chef's Premium Selection> Maple-Glazed Pork Belly, Barbecued Drunken Soft-Heart Abalone, Aged Daqu Wine, Marinated Golden Tofu, Bamboo Charcoal Powder, Deep-fried <Signature Dish> Cod Fillet, Blaze Mushroom, Black Truffle Sauce, Pan-fried Suckling Pig, Foie Gras, Steamed Bread <Main Dish> Peking Duck, Roasted Lobster Dumpling, Caviar, Steamed Nyonya Lobster & Duck, Crispy Pastry Cup Minced Duck, Lime & Chili, Thai-style, Sauteed (Served with Lettuce Wrap) Lobster Bisque, Winter Melon, Crispy Rice, Poached <Dessert> Cantonese Sponge Cake, Steamed Sichuan "Mala" Ice Cream Time: 18:00 – 22:00 Original price: HK$2,552 net for 4 persons (HK$638 net / person) Discounted price: HK$1,792 net for 4 persons (HK$448 net / person)
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