Peking Duck Breast 1kg-1.1kg

1kg pack of Peking duck breast typically contains about 4 to 5 premium, skin-on portions. These are often sold either pre-roasted with a sweet glaze or raw and ready to cook. When preparing raw duck breast, scoring the fat in a crosshatch pattern helps it render perfectly. For fully cooked breasts, you can simply slice them and serve with traditional hoisin sauce, cucumber, and steamed pancakes.