ETHIOPIA | Lalesa
This coffee is from the Lalesa station in Gedeb, Ethiopia, grown at 2150–2200 meters above sea level. It has notes of mango, blueberry, pineapple, and honey.
Specifications
- Grind
- Ground for Aeropress, Ground for cafetière, Ground for espresso, Ground for filter, Ground for stovetop, Whole beans
- Weight
- 1kg, 250g
- Coffee Type
- Single Origin
AI Readiness
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