Planche de découpe INOX 50cmx35cm

This cutting board is made of stainless steel and is designed to be durable, hygienic, and protect knives, unlike wooden or plastic boards which can harbor bacteria and damage knives.

• The description claims that a wooden or plastic cutting board can release up to 50 grams of microplastics per year into food.
• The description claims that a wooden cutting board retains odors, stains easily, and cannot be washed in a dishwasher.