Hida A5+ Wagyu Striploin
This is a Japanese Hida sirloin steak cut from Gifu Prefecture, known for its balanced texture and high tenderness. It is 3/4 to 1 inch thick and graded A5+ BMS-11.
- It is one of the best cuts of steak.
Specifications
- Weight
- 0.460 kg, 0.475 - 0.490 kg, 0.500 kg, 0.520 kg
Variants (4)
- 0.460 kg — 3820.00 PHP — In stock
- 0.475 - 0.490 kg — 4555.00 PHP — In stock
- 0.500 kg — 4150.00 PHP — In stock
- 0.520 kg — 4785.00 PHP — Out of stock
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