Mattiyu Santoku Knife | Three Virtues. One Blade. Infinite Meals.

The Mattiyu Santoku Knife features a Damascus steel blade and natural rosewood handle, designed for quick and precise cutting tasks in the kitchen.

• The description claims the knife excels at vegetables, meat, fish, fruits & herbs.
• The description claims the knife has a straight edge with a slight curve for fast push cuts and slicing.
• The description claims the knife is ideal for compact kitchens, home cooks, and precise prep.
• The knife is SHINARP certified.