UMAMU Asian Pairing Masterclass Trio: 3 Wine Pack + 3 Recipes & Tasting Videos
Hi. Welcome to our UMAMU Asian Pairing Masterclass Trio. This 3-pack bundle is a food-and-wine experience designed to sharpen your pairing instincts, while you cook three showstopping Asian dishes at home! What makes this 3-pack special? We have distilled weeks of creation into minutes of cooking for you in this trio pack of three wines, three quick recipes of Satay, Fried Rice and Laksa. We sought out these three dishes and discovered which wines pair with the three dishes. Three wines matched with each of the three recipes - they work because of the wine’s flavour profile: the acidity, texture, tannin and spice-handling power that makes UMAMU such a natural fit for Asian cuisine. It is a journey into cellared wines and pairings with Asian dishes. All three dishes have similar weight to the three wines. And the conversation works. How to enjoy it This 3-pack is both a journey into cellared white wines and a journey on why pairings work. This Asian pairing masterclass is designed to be enjoyed as and when you have the time. Try them out over your weekday evenings. Or enjoy them three weekends in a row. Or like me I prepared all three at the same time and tasted to see which wines paired. As with all UMAMU Estate wines, these three vintages only get better with ageing. So there's no time limit on you trying each of the pairing combinations. The three UMAMU wines Semillon Sauvignon Blanc 2005 – Gold Medal, Wine Showcase 2023 Chardonnay 2018 – 95 points, Wine Pilot Shanteh Wale MacAnn Cabernets 2019 – 94 points, Wine Pilot Ken Gargett The dishes you’ll cook Satay → paired with SSB 2005, Chardonnay 2018, MacAnn Cabernets 2019 and Shiraz 2019 Fried Rice → paired with SSB 2005, Chardonnay 2018, MacAnn Cabernets 2019 and Shiraz 2019 Laksa → paired with SSB 2005, Chardonnay 2018, MacAnn Cabernets 2019. What you get in the Masterclass Trio 3-bottle UMAMU Estate wine pack: SSB 2005, Chardonnay 2018, MacAnn Cabernets 2019. We will email you: Three quick easy recipes - Fried Rice, Satay, and Laksa with photos and links to recommended pastes from the supermarket and shopping lists - so you can shop and cook easy. Links to a short tasting video with me, explaining what to look for and why it works Food Wine Pairing Guide If you’ve ever wanted to feel confident pairing wine with Asian flavours, this is the fun, delicious way in: three wines, three dishes, and a clear path to exploring your palate. Cheers Charmaine
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