Traditional Grass Fed Biltong

Not all meat is created equal. That's why we chose to make our best biltong with 100% grass-fed steak that's naturally lower in fat, richer in omega-3 fatty acids, and free of hormones and antibiotics. It's the same traditional recipe, made with the same attention to detail and obsession for taste, but with a superior flavor and beefiness that only comes from happy grass-fed cows. Naturally, paleo, keto-friendly, seasoned with whole food spices and made by South Africans in the USA with the finest beef money can buy.