Salt Dry Aged Ribeyesteak
This Salt Dry Aged Ribeye Steak from Kettyle of Britain is well-marbled, juicy, and aged using Salt-Moss-Walled method, making it perfect for grilling or pan-searing.
- The description claims the steak is aged for up to 35 days.
Specifications
- Gewicht
- 0,300 - 0,350 kg
AI Readiness
Good foundation, but some important product data is still missing.
68%