Paolo Cassini, Olio EVO, S'ciappau, 500ml
This extra virgin olive oil has a light fruity flavor, balanced and elegant, with notes of artichoke and almond. It comes from the Rossetto, Maorengo, and Crosa estates in Isolabona, Liguria, known for the Taggiasca olive variety.
- That of Paolo Cassini is a family-run business with 10 hectares and 2,000 Taggiasca olives, mostly century-old trees.
- Production is limited but of high quality, winning numerous awards over the last 25 years.
Variants (1)
- Default Title — 20.50 EUR — Out of stock
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