Candy Blast | Limited Release
This product is a Colombian single origin coffee processed using the Anaerobic Fruit Co-Ferment method. It comes from farms in Tolima, Huila, and Caldas and has a flavor profile of watermelon, jolly rancher, and raspberries.
- The description claims the coffee improves flavor through co-fermentation with yeast and watermelon flavors.
Variants (1)
- Default Title — 27.00 USD — In stock
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