Moringa Noodles

Moringa noodles are made from a blend of moringa leaves, little millet flour, whole wheat atta, cluster beans powder, and salt, offering a nutritious alternative to traditional noodles.

• The description claims moringa leaves are rich in vitamins A, C, and B6, as well as minerals like iron and manganese.
• The description claims little millet is an excellent source of protein, dietary fiber, and minerals like iron and phosphorus, with a low glycemic index.
• The description claims cluster beans are high in dietary fiber, calcium, and iron and may help improve digestion and promote healthy cholesterol levels.