Chicken Parmesan Class
Classic Caprese Salad with Balsamic Vinaigrette Vine-ripened tomatoes layered with creamy fresh mozzarella and fragrant basil leaves, finished with a delicate drizzle of extra virgin olive oil and a house-made balsamic vinaigrette that adds the perfect balance of sweetness and acidity. Entrée Chicken Parmesan over Fettuccine Alfredo Crispy, golden-breaded chicken cutlet topped with rich house marinara and melted mozzarella, served over tender fettuccine pasta tossed in a velvety Parmesan Alfredo sauce. A comforting Italian classic elevated with bold flavor and perfect balance. Dessert Classic Tiramisu Layers of espresso-soaked ladyfingers folded into a light and creamy mascarpone filling, finished with a dusting of cocoa powder for a smooth, indulgent Italian finale.
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