Spring Workshop- Tuesday 21st April 7pm-8:30pm

Learn how to decorate Spring floral cupcakes instructed by Baked Blooms owner Sarah Thongnopneua In this 1.5 hour class you will learn how to pipe 4 varieties of Spring flowers. A daffodil, a peony, tulips and a rose. You will get to take home 4 cupcakes that have been hand decorated by you! All class supplies provided with the option to purchase piping tip kit after the class This workshop is intended for beginners as a fun activity not for professional bakers to further skills Please note: Masks are not required but strongly advised Tickets are non refundable but can be transferred