Di Bari Farfalle Lemon Pasta 250Gm

Di Bari Farfalle Lemon Pasta brings vibrant citrus flavor and delicate bow-tie elegance to your table. Crafted from premium Italian durum wheat, these short pasta strands are infused with zesty lemon zest for a bright, refreshing taste that elevates simple dishes. Perfect for light summer sauces, creamy preparations, or tossed with fresh herbs and olive oil. The distinctive farfalle shape catches sauce beautifully, ensuring every bite delivers consistent flavor. At 250g, it's an ideal portion for 2–3 servings. Imported from Italy's trusted Di Bari heritage, this pasta combines traditional craftsmanship with contemporary citrus innovation. Cook al dente in 10–12 minutes for best results.