Filet
Cut from the juicy and very tender side of the loin, the tenderloin is dry aged 21 days and sliced into 1.5" nuggets of heaven. Sold in a 2-pack, these tender morsels are heavenly with a nice sear on the grill.
Specifications
- Size
- 1 pack, 2 pack
Variants (2)
- 1 pack — 9.50 USD — In stock
- 2 pack — 18.50 USD — In stock
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