Banana Fingerling Potato – Pound

Banana Fingerling Potatoes, Pound Banana Fingerling Potatoes are small, elongated potatoes with thin golden skin and light yellow flesh. Their firm, waxy texture holds its shape well when cooked. Naturally rich in potassium and vitamin C, they are an excellent choice for roasting, boiling, or adding to warm potato salads. Flavor Profile: Rich, buttery, and mildly nutty with a smooth, creamy finish. Storage Instructions: Store in a cool, dark, dry, and well-ventilated place away from direct sunlight. Do not refrigerate. Best used within 2–3 weeks. Regeneratively Grown | Harvested Fresh | Know Your Farmer. Know Your Food.™