Ribbon fish | beltfish

Our Ribbon Fish | Beltfish is a long, silver-skinned fish known for its firm white flesh, savoury flavour and versatile texture. Ribbon Fish works especially well with cooking methods that add crispness or allow the flesh to absorb bold sauces. it is commonly prepared pan-fried, deep-fried, grilled, braised For a simple preparation, season lightly and pan-fry until the exterior is golden while the flesh remains moist inside. origin: Malaysia/indonesia wild caught fresh weight: [600-800g] weight range provided is the gross weight of the product, all products will be descale and gutted for convenience Looking to buy Ribbon Fish in Singapore? Order Beltfish online from LYHSEAFOOD with islandwide seafood delivery.