Vason X-PRO® VERVE

X-PRO® VERVE is a complete fermentation activator that promotes steady fermentation kinetics and helps maintain the redox balance of the juice. X-PRO® VERVE: Provides a high organic contribution to YAN Is rich in amino nitrogen, trace elements, sterols and cofactors Contains no ammoniacal nitrogen sources, encouraging yeast to use organic nutrients required for the formation of enzyme complexes and aromatic compounds Is ideal for producing wines that fully express their varietal character and terroir Is suitable for organic and vegan wines Benefits: Ensures steady fermentation Ideal for low-sulphite winemaking Natural redox protection Prevents sensory deviations Allergen-free Directions for use: Dissolve X-PRO® VERVE in water at a ratio of 1:5, then add to the juice or fermenting juice and mix thoroughly. Rapid rehydration: disperse the yeast 1:10 in non-chlorinated water (15–20 °C) with 20 g/hL X-PRO® VERVE. Mix thoroughly and aerate correctly. Wait 15 minutes, then inoculate. Direct inoculation: add directly to the juice at 15–20 °C, at a dosage of 20 g/hL X-PRO® VERVE. Use in combination with yeasts from the VIW® range is recommended. Suitable for: Red Rosè White Sparkling (20 – 40 g/hL) Suitable for organic wine production Allergen-free Vegan product AURORAS® Technology