Café de especialidad - Luis Abarca - Bourbon Honey
This is a special Peruvian Bourbon coffee from Luis Abarca in Tabaconas, grown at 1930 meters above sea level. It has flavors of candied fruits, vanilla, dried cherries, brown sugar, and Nutella. Suggested brewing methods are Chemex, French press, and V60.
- The description suggests specific brewing methods for optimal flavor.
Specifications
- Presentación
- 200 gr.
- Tipo de Molienda
- café en grano, Molido Espresso, Molido v60, Molido cafetera eléctrica, Molido prensa francesa
Variants (5)
- 200 gr. / café en grano — 39.00 PEN — In stock
- 200 gr. / Molido Espresso — 39.00 PEN — In stock
- 200 gr. / Molido v60 — 39.00 PEN — In stock
- 200 gr. / Molido cafetera eléctrica — 39.00 PEN — In stock
- 200 gr. / Molido prensa francesa — 39.00 PEN — In stock
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