Top Sirloin Steak
Top Sirloin Steak comes from one of the more tender sections of the cow, right below the Tenderloin. It is lean, juicy, flavorful, and tender when cooked rare to medium-rare. The top sirloin can be marinated with fresh herbs or sprinkled with a dash of salt and black pepper before cooking.
Specifications
- Size
- 1.0 lbs, 0.3 lbs, 0.4 lbs, 0.5 lbs, 0.6 lbs, 0.7 lbs, 0.8 lbs, 0.9 lbs
Variants (8)
- 1.0 lbs — 32.50 CAD — Out of stock
- 0.3 lbs — 9.75 CAD — In stock
- 0.4 lbs — 13.00 CAD — In stock
- 0.5 lbs — 16.25 CAD — In stock
- 0.6 lbs — 19.50 CAD — In stock
- 0.7 lbs — 22.75 CAD — In stock
- 0.8 lbs — 26.00 CAD — In stock
- 0.9 lbs — 29.25 CAD — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
80%