Fromage à la Crème Spécial Sushi

Fromage à la Crème Spécial Sushi

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Quescrem Mascarpone 42% M.G. is a specialized cream cheese for professional Japanese and fusion cuisine, known for its aeration, ease of handling, and stability in mousse.

  • The description claims that it is suitable for sushi and tempura preparation.
Specifications
Brand
Quescrem

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