Wednesday Night Bites - May 27th, 2026

The kitchen is pleased to offer the following menu for your Wednesday dinner. Each kit is packaged to be ready to reheat and serve, instructions included. This Week's Menu - First – Big salad with artichokes, balsamic roasted onions, tiny tomatoes, basil vinaigrette Second - Beef and Guanciale meatballs with rigatoni & garlic bread Dessert - Peanut butter cookies One kit serves 4 or 6 (select your options above) Orders must be placed by Monday at 5 pm. All pickups on Wednesday from 4pm-5pm at our farmstand. Please contact us if you require a different pickup date or time. Kindly note that we are unable to offer any substitutions on our Wednesday menus.