Roberto Mata - Costa Rica
This is a single-origin coffee from Costa Rica, grown at 1,800 meters above sea level, with a taste profile of blueberry jam, guava, and dark sugar, and is suitable for hand filter and light roast espresso brewing.
Specifications
- Weight
- 250 g
- Whole beans or ground for brewing
- Whole beans
Variants (1)
- 250 g / Whole beans — 17.00 USD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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