Ayoola Plantain Flour

Ayoola Plantain Flour is a premium, finely milled flour made from ripe plantains. Perfect for traditional African dishes, baking, and gluten-free cooking, this versatile ingredient brings authentic flavor and nutrition to your kitchen. Rich in fiber, potassium, and natural carbohydrates, it's ideal for making fufu, porridge, pancakes, and baked goods. A staple for anyone seeking quality African cuisine ingredients. Store in a cool, dry place for maximum freshness.