Schar Gluten Free Ciabatta

Schär Gluten Free Ciabatta rolls bring the authentic taste of an Italian bakery straight to your kitchen. These parbaked, artisan-style rolls feature a classic golden, crispy crust and a light, airy interior that is virtually indistinguishable from traditional wheat bread. Crafted with high-quality, non-GMO ingredients and ancient grains, they are Monash-certified Low FODMAP, vegan-friendly, and free from preservatives. Whether used as a base for a gourmet panini or served warm alongside a hearty soup, these rolls offer the perfect blend of convenience and premium quality for anyone on a gluten free journey.