Tenderloin Tips, Grass-Fed & Dry-Aged
These are small, tender pieces from a cow’s tenderloin muscle, suitable for quick meals or elegant dishes. Perfect for kabobs, stir-fries, or any dish requiring tender meat.
- The description claims these pieces are from the same buttery muscle as filet mignon.
Variants (1)
- Default Title — 19.99 USD — In stock
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