World flower potato starch 25 k
Tapioca starch is a gluten-free and vegan binding agent for soups, sauces, and baked goods. It helps thicken textures and is suitable for low-carb diets.
- The description claims that it improves texture in sauces and soups.
- The description claims that it is suitable for diabetics.
Variants (1)
- Default Title — 2500.00 EGP — In stock
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