2026 Discovery Grenache Rosé MEMBERS ONLY

cherry blossom | pomegranate | red currant Grenache is the perfect rosé variety as the moderate maritime climate of Margaret River allows for slow ripening, greater retention of aromatics and gradual development of softer textures and succulent natural acidity. Fermentation in seasoned 500L French Oak puncheons adds an additional dimension of flavour and texture to this otherwise pristine and bone dry rosé. AWARDS Pre-release Winemaker's Notes ALCOHOL 13% by Vol | 7.7 Standard Drinks FOOD MATCHING Seafood | charcuterie | soft cheese GROWING SEASON The 2026 vintage in Margaret River has provided some truly spectacular fruit, from a beautiful growing season. Gentle and sustained warmth, punctuated by the odd summer rain seem to have suited the phenology of the vines. VARIETY Grenache WINEMAKING The fruit is hand-harvested, gently destemmed then pressed immediately to extract only the finest tannin and minimal colour. The juice is 100% barrel fermented in seasoned 500L Puncheons. After fermentation the blend is aged on lees in oak with fortnightly battonage for 2 months. This process enhances mouth feel and introduces additional layers of complexity. CELLARING POTENTIAL Up to 3 years HARVESTED 24th February 2026