Classic Panettone with candied Staccia's orange

is a freshly packaged artisan product without preservatives. His Majesty the Panettone, undisputed king of the great leavened products, is characterized by a 3-phase process and a total of 72 hours. Its complex processing includes controlled 4 time leavening and temperature and two doughs. The interior is characterized by a honeycomb sprinkled with precious cubes of candied orange peel, candied Diamante citron and raisins Six Crowns privileged accompaniments of the aromatic hints of butter and vanilla Bourbon from Madagascar . Tradition and innovation create a perfect combination for the production of Classic Panettone with the two most important riches of the King of Leavened products such as the balance of tastes and aromas. Ingredients 00 soft wheat flour*, butter* 82% fm, candied orange peel 12% (orange peel, glucose syrup, sugar), Australian raisins 6 crowns 11%, fresh egg yolk* CAT. A from free-range hens, Sugar, Mother Yeast ( Flour* and Water), Wildflower Honey, Candied orange paste, Salt, Natural Vanilla Berries from Madagascar. Allergen ingredients* May contain traces of nuts*, peanuts*, sesame* and soy*. WEIGHT 1 kg