Green Lentils - Organic

Organic Green Lentils are versatile, quick cooking and hold their shape well once cooked, however are also mashed or pureed easily. These lentils are popular in India, where they are called dal. Green lentils provide a good source of protein and fibre in your diet. Ingredients Organic green lentils Nutritional Information Serving size: 50 g Average Quantity Per Serving Average Quantity Per 100 g Energy Protein 707 kJ 14.1 g 1413 kJ 28.1 g Fat, total – saturated Carbohydrates – sugars Sodium 0.5 g 0.05 g 28.6 g 2.7 g 5 mg 1.0 g 0.1 g 57.1 g 5.4 g 10 mg Origin Product of Canada