Three Henrys Pinot Noir

Flavor Notes: Features prominent red fruit flavors like cherry and strawberry, complemented by subtle earthy undertones, dried leaves, and a touch of spice. Body: Un-oaked and light-bodied, offering a smooth finish that reviewers note is slightly more full-bodied than an average light red. Pairings: Pairs well with beef, pork tenderloin, pasta, pizza, or take-out Chinese food. It is best served slightly chilled.