Pelardon & Herb Crackers, Le Petit Zeste

Pelardon Cheese & Herb Crackers, Le Petit Zeste Le Petit Zeste was founded in 2021 by Dominique and Éloi Daumet, two French agricultural and food engineers passionate about local produce and clean ingredients. Their artisanal biscuit factory is based in Hérault in the South of France. Le Petit Zeste use exclusively French produce, and even manage to source over 50% of it from the region in which they are based. Their high quality ingredients include Pélardon and Roquefort cheeses, Aigues-Mortes flour de sel, local almonds and olive oil, and Valrhona chocolate. The company also prides itself on the handmade nature of all their crackers and biscuits, from hand selecting ingredients and roasting them in house, to baking and shipping. Sustainability The company’s commitment to sourcing ingredients close to home significantly reduces food miles and their environmental impact. It also supports the regional economy and champions local produce, benefitting local residents and small scale farmers and producers. Description This is a box of savoury sablé (shortbread style) biscuits made with Pélardon goat’s cheese and Provencal herbs. Total weight: 100g Ingredients: Wheat Flour (GLUTEN), Pélardon Cheese (MILK), Unsalted Butter, Fresh Free-Range Eggs (EGG), Olive Oil, Salt, Provencal Herbs (1%).