Ethiopia - Guji, Xinoo Peaberry - Espresso
Country of Origin: Ethiopia Region: Guji, Hambela Wamena Altitude: 1650-2150 MASL Varietal: Heirloom Process: African raised beds - Natural What were tasting: Soft notes of nougat and double cream combine with candied orange, and biscotti. Sweet and creamy on the palate, with a deliciously moreish finish. A little about : This coffee was grown with incredible attention and pride, by Mekuria Mergia and their family, in the Guji region. They are responsible for the entire process from planting to final harvest, hand-picking with care to ensure only perfectly mature cherries make it through to be processed at the Benti Nenka washing station. Which is shared with only 700 other smallhold farmers in the region. Mekuria uses the semi-forest style landscape on the farm to bring nutrients back into the soil, creating a healthy ecosystem for the coffee plants to thrive, year after year.
Specifications
- Size
- 250g, 500g, 1kg
- Grind
- Whole Bean, Espresso, Aeropress, Stove Top, Pour Over, Plunger
Variants (18)
- 250g / Whole Bean — 18.00 AUD — In stock
- 250g / Espresso — 18.00 AUD — In stock
- 250g / Aeropress — 18.00 AUD — In stock
- 250g / Stove Top — 18.00 AUD — In stock
- 250g / Pour Over — 18.00 AUD — In stock
- 250g / Plunger — 18.00 AUD — In stock
- 500g / Whole Bean — 34.00 AUD — In stock
- 500g / Espresso — 34.00 AUD — In stock
- 500g / Aeropress — 34.00 AUD — In stock
- 500g / Stove Top — 34.00 AUD — In stock
- 500g / Pour Over — 34.00 AUD — In stock
- 500g / Plunger — 34.00 AUD — In stock
- 1kg / Whole Bean — 65.00 AUD — In stock
- 1kg / Espresso — 65.00 AUD — In stock
- 1kg / Aeropress — 65.00 AUD — In stock
- 1kg / Stove Top — 65.00 AUD — In stock
- 1kg / Pour Over — 65.00 AUD — In stock
- 1kg / Plunger — 65.00 AUD — In stock
How AI sees this product
The more complete this product's details, the more confidently AI assistants can understand and recommend it.